茶文化基本知识
Tea Culture Basics
茶是中国传统文化的代表之一，也是世界上广泛流传的饮品之一。
Tea is one of the representatives of traditional Chinese culture and also one of the widely spread beverages in the world.
中国人对茶有着非常丰富的认识和品味，茶也成为了中国文化的重要组成部分。
Chinese people have a very rich understanding and taste for tea, and tea has also become an important part of Chinese culture.
茶有不同的品种，其中最为著名的是绿茶、红茶、乌龙茶和白茶。
Tea has different varieties, among which the most famous are green tea, black tea, oolong tea, and white tea.
绿茶是未经发酵的茶叶，色泽翠绿清澈，带有清香的气味和淡淡的苦涩味。
Green tea is unfermented tea leaves with a bright green and clear appearance, a fragrant aroma, and a slightly bitter taste.
红茶是完全发酵后的茶叶，颜色红润，有浓香气和醇厚的口感。
Black tea is tea leaves that have been fully fermented with a reddish-brown color, a strong aroma, and a mellow taste.
乌龙茶是半发酵的茶叶，呈现出介于绿茶和红茶之间的颜色和香气，口感独特。
Oolong tea is semi-fermented tea leaves that have a color and aroma between green and black tea, with a unique taste.
白茶采用新鲜的嫩芽，经过轻微的加工处理，茶汤呈现出翠绿色，清香幽雅。
White tea is made from fresh tender buds that have undergone mild processing, with a bright green tea soup and a delicate fragrance.
品饮茶可以让身心放松，也有益健康，是一种兼具艺术、文化和医疗价值的饮品。
Drinking tea can relax both your body and mind and also benefit your health. It is a beverage that combines the values of art, culture, and medical treatment.